Milton Public Library

Atlanta Greeks, an early history, Stephen P. Georgeson

Label
Atlanta Greeks, an early history, Stephen P. Georgeson
Language
eng
Index
no index present
Literary Form
non fiction
Main title
Atlanta Greeks
Medium
electronic resource
Nature of contents
dictionaries
Responsibility statement
Stephen P. Georgeson
Sub title
an early history
Summary
By 1890, the first Greek immigrants to Atlanta had settled into an area still widely populated by Confederate veterans. In a city without the large immigrant presence common in the nation's major urban areas, the Greeks were initially received as undesirable visitors by the state's and city's leaders. While the Greek Orthodox Church of Atlanta endured financial hardship, it continued to aid funerals, hospitals, and orphanages. These Greeks moved from the city's streets as fruit vendors into more established businesses. Christ Gyfteas's fruit stand at the corner of Broad and Marietta became the California Fruit Company. By 1911, 40 percent of Greeks were proprietors or partners in a variety of businesses like cafés, restaurants, soda fountains, and groceries. Author Stephen Georgeson explores the Greek immigrants' experiences in their first three decades in Atlanta
Target audience
adult
Classification
Contributor
Content

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