Lerner Publishing Group, United States, 2002
Date
2002
Label
Lerner Publishing Group, United States, 2002
Name
Lerner Publishing Group
Place
United States
Provider agent
Provider place
Incoming Resources
- Publication of2
- Cooking the French way, Lynne Marie Waldee - electronic bk
- Cooking the Thai way, revised and expanded to include new low-fat and vegetarian recipes, Supenn Harrison & Judy Monroe - electronic bk
- Cooking the Greek way, revised and expanded to include new low-fat and vegetarian recipes, Lynne W. Villios - electronic bk
- Cooking the Thai way, revised and expanded to include new low-fat and vegetarian recipes, Supenn Harrison & Judy Monroe - electronic bk
- Cooking the South American way, revised and expanded to include new low-fat and vegetarian recipes, Helga Parnell - electronic bk
- Cooking the Vietnamese way, revised and expanded to include new low-fat and vegetarian recipes, Chi Nguyen and Judy Monroe - electronic bk
- Growing up in the great depression, Amy Ruth Allen - electronic bk
- Cooking the Russian way - electronic bk
- Smile a lot!, Nancy Carlson - electronic bk
- Cooking the Indian way, revised and expanded to include new low-fat and vegetarian recipes, Vijay Madavan - electronic bk
- Vegetarian cooking around the world, revised and expanded to include new low-fat recipes - electronic bk
- Cooking the Chinese way, revised and expanded to include new low-fat and vegetarian recipes, Ling Yu - electronic bk
- The daring escape of Ellen Craft - electronic bk
- Cooking the German way, revised and expanded to include new low-fat and vegetarian recipes, Helga Parnell - electronic bk
- A Mexican Christmas - electronic bk
- Cooking the English way, revised and expanded to include new low-fat and vegetarian recipes, Barbara W. Hill - electronic bk
- Cooking the Vietnamese way, revised and expanded to include new low-fat and vegetarian recipes, Chi Nguyen and Judy Monroe - electronic bk
- Ladybugs, red, fiery, and bright - electronic bk
- Cooking the Korean way - electronic bk
- Cooking the Israeli way, Josephine Bacon - electronic bk
- Cooking the Korean way - electronic bk
- Cooking the Hungarian way, revised and expanded to include new low-fat and vegetarian recipes, Magdolna Hargittai - electronic bk
- Helen Keller - electronic bk
- Cooking the Hungarian way, revised and expanded to include new low-fat and vegetarian recipes, Magdolna Hargittai - electronic bk
- Cooking the Chinese way, revised and expanded to include new low-fat and vegetarian recipes, Ling Yu - electronic bk
- Everybody brings noodles - electronic bk
- T-boy of the bayou - electronic bk
- Cooking the Caribbean way, revised and expanded to include new low-fat and vegetarian recipes, Cheryl Davidson Kaufman - electronic bk
- Helen Keller - electronic bk
- Sammy Spider's first trip to Israel, a book about the five senses - electronic bk
- Cooking the Polish way, Danuta Zamojska-Hutchins - electronic bk
- Cooking the French way, Lynne Marie Waldee - electronic bk
- The daring escape of Ellen Craft - electronic bk
- Rescue on the Outer Banks - electronic bk
- Cooking the Lebanese way, revised and expanded to include new low-fat and vegetarian recipes, Suad Amari - electronic bk
- Pocahontas - electronic bk
- Cooking the Norwegian way, revised and expanded to include new low-fat and vegetarian recipes, Sylvia Munsen - electronic bk
- Elf night - electronic bk
- Nathan Hale, patriot spy - electronic bk
- Elf Night, Jan Wahl - electronic bk
- Cooking the German Way, Helga Parnell - electronic bk
Outgoing Resources
- Provider agent1
- Provider place1