Incoming Resources
- Acorns & cattails, a modern foraging cookbook of forest, farm & field
- Rosehips on a kitchen table, seasonal recipes for foragers and foodies, Carolyn Caldicott ; photographer, Chris Caldicott ; food styling, Carolyn Caldicott
- Make ink, a forager's guide to natural inkmaking
- Some forage crops for Manitoba, T.J. Harrison
- Hay and pasture crops, grasses, clovers, etc., by C. A. Zavitz and W.J. Squirrell
- The rape plant (Brassica napus, Linn.), its culture, use and value, by J.H. Grisdale
- Orchard cover-crops, [by B. Hoy]
- Forage crops other than grasses, how to cultivate, harvest and use them, by Thomas Shaw
- Grasses and clovers, field roots, forage and fodder plants, by Thomas Shaw