Foodborne outbreaks, Amy Francis, book editor
Type
Label
Foodborne outbreaks, Amy Francis, book editor
Language
eng
Index
no index present
Literary Form
non fiction
Main title
Foodborne outbreaks
Medium
electronic resource
Nature of contents
dictionaries
Responsibility statement
Amy Francis, book editor
Series statement
At issue. Health
Summary
This book explores issues related to foodborne outbreaks. It covers the progress made toward reducing foodborne outbreaks. It examines funding for the Federal Food Safety Modernization Act. Readers will examine foodborne outbreaks and the global food system, the risks of consuming imported food, and food suppliers and safety among other issues
Target audience
adult
Classification
Contributor
Subject
Content
Incoming Resources
- Has instance2
Outgoing Resources
- Classification1
- Contributor1
- Subject4
- Content1