Milton Public Library

The end of food, Thomas Pawlick

Label
The end of food, Thomas Pawlick
Language
eng
Index
no index present
Literary Form
non fiction
Main title
The end of food
Medium
electronic resource
Nature of contents
dictionaries
Responsibility statement
Thomas Pawlick
Summary
This book is based on hard scientific research, most of which has been conducted outside of the United States, where food production lobbies have fought hard against this kind of research. Pawlick exposes an alarming trend in the food available in our grocery stores. This is not an argument about unhealthy, processed foods, rather it exposes the problems with all foods, including fruits and vegetables that people commonly assume are healthy
Target audience
adult
Classification
Contributor
Content

Incoming Resources

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Outgoing Resources